Branches

Chef Tony Seafood Restaurant in Vancouver

Located in the central hub of the City of Richmond: Empire Centre Mall, 4600 No. 3 Road, and furnished with a bright, trendy banquet hall for 16 tables and 4 splendid VIP rooms.

Yi Dong Seafood Restaurant in Shiqi, Zhongshan City

The first Yi Dong Seafood Restaurant of the Group. Located at Shiqi of Zhongshan City with an area of ​​3,300 square metres, the restaurant serves new-style Cantonese dishes in its main banquet hall, special VIP tea house, and 20 luxurious VIP rooms.

Yi Dong Xing Bao Restaurant in Zhongshan City

Located at Shaxi in Zhongshan with an area of ​​over 4,000 square metres, the restaurant has a banquet hall for 46 tables, multi-purpose hall, VIP lounge, traditional Chinese-style VIP rooms, and 21 VIP rooms with different styles and designs.

Yi Dong Seafood Restaurant in Shaoguan, Guangdong Province

Located in Shaoguan City with an area of over 4,000 square metres, the restaurant is furnished with a banquet hall for 38 tables, special VIP tea house, Chinese-style VIP rooms, French-style VIP rooms, and 18 VIP rooms with different styles and designs.

Dong Yi Japanese Restaurant in Zhongshan City

Located in Zhongshan City with an area of ​​over 1,000 square metres, this restaurant has 4 teppanyaki rooms and 8 VIP rooms, and serves only the most authentic Japanese cuisine.

Sea Harbour Seafood Restaurant in Los Angeles, USA

Located in the central district of Rosemead City in Los Angeles, this restaurant occupies over 600 square metres furnished with two VIP rooms and a banquet hall for 18 tables.

 

 

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